Pesto sauce pizza is getting lots of popularity these days. It’s loved by all and tasty as well. It’s really easy to make. But there are some points that we have to keep in mind while making pesto sauce pizza in order to make it perfect. Pesto sauce. Pizza is different from other Pizzas. The pesto sauce is the main ingredient in this dish. It adds a twist and enhances the flavours as well.
The base of the pizza adds crunchiness to the pizza and also combines the flavours very well. The mozzarella cheese gives a creamy texture and adds a richness to the dish. Overall, the flavours are balanced, very well and flavours complement each other perfectly. So overall this pizza is a must try pizza for all. So without wasting any time, let’s get started on how to make pesto sauce. Pizza at home with simple steps and delicious flavour.
Category | American |
Difficulty Level | Easy |
Time | 35 Min |
Ingredients Availability | Easy |
Ingredients List
In order to make pesto sauce pizza, the ingredients we need

- Refined wheat flour
- Baking soda
- Sugar
- Curd
- Salt as per your taste
- Olive oil
- Pesto sauce
- Mozzarella cheese
- Red bell
- Peppers
- Green bell
- Peppers
- Tomatoes
- Onion
- Oregano
- Chili flakes and most importantly your love.
Steps Of Making
- So the first step in order to make pasta sauce, pizza is to take a bowl and add refined wheat flour, baking soda and salt as per your taste, mix it very well.
- After this add curd , a teaspoon of olive oil and sugar. Mix it as well.
- After mixing it, you have to add warm water in multiple steps and to make a soft and smooth pizza dough out of it. After this, knead the pizza dough on a wooden surface for 2 to 3 times.
- After this grease the pizza dough and the corners of the bowl with Olive Oil to avoid sticking the pizza dough .
- After this you have to rest the dough for 15 to 20 minutes until it becomes double in size. After resting, roll out the pizza dough and give it a shape of pizza base with the help of your fingers and fold the corners of the pizza dough once.
- Now you have to prepare the baking tray. You have to grease it with olive oil and dusted with refined wheat flour.
- After this you have to place the pizza Base on the baking tray and slightly scratch the pizza base with the help of a fork to enhance the taste of the pizza.
- Now add pesto sauce on the pizza base. After this you have to add mozzarella cheese and cube shaped Cut red bell peppers, green bell peppers, onion, and you can also add a thin layer of cheese again. Now preheat your oven at 200° for 5 to 7 minutes.
- After preheating, Bake the pizza for 15 to 20 minutes at 200 to 210°.
- After baking, cool it down for 2 to 3 minutes. Now your pizza is ready to serve. Serve it with oregano and chili flakes and enjoy.
Master Tips
The master tip in order to make pesto sauce pizza is to make a soft and smooth pizza dough. Rest the pizza dough for the proper interval of time. Don’t overtake the pizza. Cut the vegetables in square shape. Add lots of cheese. Add fresh pesto sauce. Don’t forget to preheat your oven before baking. Don’t forget to grease and dust the baking tray before baking. And that’s all.
I hope this recipe is helpful for you and you are able to make the perfect pesto pizza at home. Thanks for reading.